History

The last few months have gone by quickly. Here are some of the highlights:

We had another cupping where we focused on roast dates and freshness.

Meg & Josh attended the SCAA’s national trade show which featured the United States Barista Championships.

The trade show consists of strolling around the floor, checking out the latest gadgets, downin’ tons of ’spro, and catching up with friends.

We have talented artists at Brewed and two of them (Mona & Meg) went to work on our new “Happy Hour & French Press” menu board.

We are offering our favorite drinks at happy prices from 3 – 6 PM, Monday thru Friday. And we now have a plethora of stellar coffees to choose from off of our French Press menu! Now coffee geeks and freaks can have more of a “brew bar” experience.

Stay tuned for more exciting additions!